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Black Sea European Anchovy (Hamsi)
Engraulis encrasicolus
This entry comes from CorpiFind's starting catalogue. Nobody has checked it, and no company offers it.
- Origin
- Black Sea Basin (Trabzon, Samsun, Sinop, Rize, Giresun, Artvin), Türkiye · Türkiye
- Form
- Fresh
- Tvbn
- < 30 mg N/100g
- Moisture (%)
- 70.0 - 74.0%
- Transport temperature
- 0°C to +2°C strictly in ice slurry, or -18°C frozen
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