FinfishOncorhynchus mykiss
Rainbow Trout
Gökkuşağı Alabalığı
Also known as: trout, Turkish salmon, Türk somonu, alabalık
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Reference entries
From CorpiFind's starting catalogue. Nobody has checked them, and no company offers them.
- Unverified reference — not a supplier offer
Anatolian Farmed Rainbow Trout
- Origin
- Fethiye, Seydikemer, Elazığ, Burdur, Kahramanmaraş, Türkiye · Türkiye
- Form
- Fresh
- Tvbn
- < 25 mg N/100g
- Listeria monocytogenes
- Absence in 25g
- Salmonella
- Absence in 25g
- Moisture (%)
- 73.0 - 76.0%
- Transport temperature
- 0°C to +2°C on flaked ice (chilled) or -18°C (frozen IQF)
- Unverified reference — not a supplier offer
Black Sea Sea-Grown Rainbow Trout
- Origin
- Black Sea High-Energy Open Waters (Trabzon, Rize, Ordu, Samsun), Türkiye · Türkiye
- Form
- Fresh
- Transport temperature
- -1°C to +2°C chilled or -18°C deep frozen
More detail
Classification codes
Not mapped yet. Customs codes (HS, CN, GTİP, HTS, UK) and reference classifications (FAO ASFIS, UN CPC, UNSPSC) appear here with the source each one comes from.
Standards buyers commonly ask for
Not listed yet. This will be a reference list with its source. Which certificates a producer actually holds is shown on that producer's offer, with their document.